The kids have been pestering me about pancake day for a month now, so no chance of forgetting it in this household.
We use the standard British pancake batter 1-2-3 method (100g of plain flour, 2 large eggs, 300ml of milk), but make triple that amount because it's basically all we're going to eat for the day.
Toppings so far today have included: lemon juice (from real lemons) and sugar, local honey (bought yesterday from a house near us that sells local honey outside the front door with an honesty box) and orange zest, blueberries and nutella (would usually do strawberries and raspberries too but we ran out of those yesterday).
We may do pancakes with cheese and spinach for dinner.
We use the standard British pancake batter 1-2-3 method (100g of plain flour, 2 large eggs, 300ml of milk), but make triple that amount because it's basically all we're going to eat for the day.
Toppings so far today have included: lemon juice (from real lemons) and sugar, local honey (bought yesterday from a house near us that sells local honey outside the front door with an honesty box) and orange zest, blueberries and nutella (would usually do strawberries and raspberries too but we ran out of those yesterday).
We may do pancakes with cheese and spinach for dinner.
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